ServSafe gives managers the tools to share food safety knowledge and emphasize its critical importance to employees at every level. Major concepts include: sanitation, cross-contamination prevention, temperature control, food storage, cleaning, and pest management. Cost includes textbook and exam voucher.
• TIME: 1 p.m.
• COST: $179
• WHERE: Ivy Tech Liberty Crossing, 2088 Liberty Drive, Bloomington.
812-330-6044